Showing posts with label conservation. Show all posts
Showing posts with label conservation. Show all posts

Thursday, June 12, 2014

It's A Jungle Out There


Wilderness

This year the the Wilderness Act turns fifty years old. Created in 1964 by Congress the act established massive tracts of wild areas across the country as protected lands. The Wilderness act was designed to preserve the nations wild areas for recreation and habitat, rather than for resource extraction, an important distinction between public lands today.  Across the country more than 100 million acres of land are protected under the act. In Oregon, less than four percent of our roadless areas are included in this protection. In fact, Oregon ranks behind both Washington and Idaho in the designation of wilderness lands, a fact that stands in stark contrast to our "green" image and con only bring trouble for a state betting it's economy on a newly minted ecotourism industry. 

Now, in the good weather, as we all step outside, is as good a time as any to reevaluate our commitment to the conscious preservation of wild areas. What is your favorite unprotected wilderness area? Why should it be a part of the wilderness act?

Photograph of the Eagle Cap wilderness area, Oregon courtesy of the National Forest Service 

Friday, January 24, 2014

Fish Or Be Fished


Hatchery.

This week a Federal judge has stepped into the local salmon debate in a big way. Judge Haggerty has ordered the Sandy River Fish Hatchery to significantly change their operating procedures, described as "arbitrary and unlawful", to adequately protect wild salmon populations. While few studies have been conducted on the impact of hatchery salmon on wild populations, those that have indicate that increases in hatchery populations are correlated with decreases in wild salmon. Why is this happening now? Because in 2008 a pair of dams were removed in an attempt to increase the area and improve the quality of salmon habitat along the river. Unfortunately, removing the dams also removed the barriers between the hatchery and wild populations, fostering unanticipated inbreeding and competition. I think everyone can agree that protection of wild species needs to take precedence over the introduction of farmed species, so why is this being adjudicated at the Federal level? Because in Oregon, salmon is gold and hatchery fish are what feed the coffers. But I do not believe that it is time to give up on the wild salmon. I think they have some fight in them yet. Let's help.

Last year I wrote an essay about the salmon for the Northwest Perspectives Essay Contest. It won third place. You can read it here:

References


Wednesday, November 20, 2013

Gone Dry



Water.

Much of the water used for irrigation, drinking, swimming pools, and misters in the Southwestern states comes from the Colorado river. So much water, in fact, is diverted from the Colorado that it no longer, and has not for many years, reaches it's own outlet, instead running dry someplace in the desert. The water diverted from the river is carried hundreds of miles through the desert in largely open-air aqueducts, a practice that can mean the loss of more than 60% of the water due to evaporation in the desert heat. That water is essential to our survival is a non-issue. So is the fact that it is a finite resource. For a country that bothers to advocate water conservation in the home to school children with concepts like turning off the water when brushing your teeth, the denial of the Arizona aqueduct as a problem seems like a massive amount of denial. Water, not oil, is the major resource issue of the 21st century. It's time we started acting like it. 

Where does your water come from? How long will it last? 

Picture:

Tuesday, April 30, 2013

The Nature Within


Words.

A belated recognition of Earth Day, in the words of others:

“For most of history, man has had to fight nature to survive; in this century he is beginning to realize that, in order to survive, he must protect it.” 

“In the spring, at the end of the day, you should smell like dirt.” 

“The best remedy for those who are afraid, lonely or unhappy is to go outside, somewhere where they can be quite alone with the heavens, nature and God. Because only then does one feel that all is as it should be and that God wishes to see people happy, amidst the simple beauty of nature. As longs as this exists, and it certainly always will, I know that then there will always be comfort for every sorrow, whatever the circumstances may be. And I firmly believe that nature brings solace in all troubles.” 

“I am pessimistic about the human race because it is too ingenious for its own good. Our approach to nature is to beat it into submission. We would stand a better chance of survival if we accommodated ourselves to this planet and viewed it appreciatively instead of skeptically and dictatorially.” 

“Nature is not a place to visit. It is home.” 

“The world is not to be put in order. The world is order. It is for us to put ourselves in unison with this order.” 

“The garden suggests there might be a place where we can meet nature halfway.” 

References/Photograph:

Friday, April 26, 2013

Micro Dwellings



Home.

This winter I visited the MicroDwell 2013 exhibit at the Shemer Museum in Arizona.  Micro dwellings are exactly what they sound like; less than 100 square foot structures designed to serve a functional purpose using a very small amount of space and resources.  These structures take well to passive heating and cooling, are often portable (at least to the site) and inexpensive to build.  And many of them are just as innovative in terms of design and aesthetic as their full-sized counterparts.

I like the idea of designing small.  I think that smaller living spaces discourage the accumulation of needless possessions, save resources, and improve the quality of life in high population density places.  While the size of these spaces can be initially daunting, consider that small dwellings are not a new idea.  Thousands of people live in trailers, studio apartments, and rented rooms and have for a long time.  Perhaps it is time for us to address some of cultural and climactic challenges with innovative design.

The MicroDwell website and Photograph source:

Visit the Shemer Museum Website:

Monday, March 25, 2013

Wait and Watch



Baleen.

Once a year, usually during the spring migration, my parents would take us to a high cliff edge on the Oregon coast to stand in the wind and rain of late winter and squint into the horizon looking for migrating Gray Whales.  This is a task not unlike to searching for a needle in a haystack.  The ocean is big, the whales comparatively small, and it is hard to picture what exactly it is that you are looking for.  Whale watching from shore generally consists of setting up on a bench with a blanket, a thermos of hot tea, and a pair of binoculars, and waiting.  Like other kinds of fishing, this can go on for some time.  Until someone sees a spout.  Then there is an eruption of activity, a bustling.  Pairs and family groups all gather and point themselves in the direction of the sighter and beginning the difficult task of explaining where something was, just a moment ago, in the ocean. If you are luck they are traveling in a tight pod, breathing often, and swimming fairly close to shore, if you are unlucky, you may always be looking someplace else the moment they rise up, always turning your gaze just a moment too late.

In recent years I have taken this pilgrimage upon myself, finding secluded perches where I can watch and wait in solitude.  That I would see the whales was something I took for granted, sure that enough waiting and the right intentions would always produce them.  This year, I brought a friend that had never been out to see the whales.  I had not seen her in some time, she has been struggling with sadness.  On the drive I was animated, describing how they travel along shore, in groups, sending up long streams of water, their backs and tails rising up out of the water.  I told her stories about whale watching as a kid, as an adult, folding it into a personal lore, wanting her to be excited, as though seeing the whales would be some kind of hope, a symbols of something good and powerful to come.

And then, nothing.  For hours, all we watched was the glassy blue of the ocean on a calm and sunny day.  Eventually, we turned and headed home, deflated.  Life does not always give us what we want and sometimes we have to look inside ourselves for our totems, our signs of hope.  Maybe next year.

Resources/References:
National Geographic Website on Gray Whales

Photo Courtesy of:

Tuesday, February 26, 2013

Drop In the Bucket




Cycle.

The water cycle is one of the first things taught in almost any natural science course.  That water is cyclical and therefore finite is a hugely important thing for people to understand in terms of how we relate to and behave with respect to the environment.  But oceans and rivers are big, and our planet seems so blue, with such an abundance of water, that it is hard for us to visualize how deeply connected we are through water.  

Consider for example a few simple things.  Human bodies are made of about 60% water.  Only three percent of the water on Earth is freshwater.  There are river channels in China in which flow fluids that can no longer be classified as water because of the high concentrations of pollutants, these rivers run with aqueous solutions.  It is important for us to understand how and why water moves throughout the world. 

Artists Helen Friel, Jess Deacon and Chris Turner produced an pop-up book animation showing the water cycle that is a wonderful fusion of art, design, multimedia, with scientific content.  There is still a vast and growing gap between those who are science literate and those who are not.  Projects like this help bring important scientific concepts into the mainstream consciousness. And it is visually stunning.  We all live here together, we need to make sure that everyone is participating with informed consent. 

To watch Revolutions:


References/Links:

http://ga.water.usgs.gov/edu/propertyyou.html


Tuesday, February 19, 2013

Stone Soup




Hash.

According to a 2012 report released by the Natural Resource Defense Council 40 percent of the food in the United States goes to waste. Much of this is in the production and marketing of pre-packed and pre-prepared foods, and much of it is due to over-sized restaurant portions. But a lot of it just gets tossed from our refrigerators because we forgot to get around to cooking it.

Food waste argues against itself. There are no good reasons to waste food, only good excuses for why it happens. I believe that one of the primary contributors to American food waste is the loss of home life and the domestic art of cooking. Sure, people still make a couple of things here and there, and we will still make a special trip to the store to try a new recipe from the Times, but the art of daily cooking, and the practice of sitting down to eat has been disappearing from our lives since the 1980's. Cooking has become a form of social action.

That we make too much food and then throw it away or let the leftovers go bad is true, but an overlooked and important contribution to food waste is in our food preparation. More specifically, because we no longer cook from scratch or with regularity, we waste more food. Vegetable ends and peels go into the trash or compost instead of a broth. Past-fresh breads and pastries are thrown out instead of cooked into a bread pudding. Leftovers and need to be eaten now items are tossed over for takeout instead of cooked into a improvised hash. Knowing how to prepare our food, what is edible and is not, how long it can be kept, or how to freeze and preserve leftovers or seasonal batches can prevent food waste as well. Do you use the lemon zest before you slice the lemon? Do you remember to toss the squeezed lemon wedges in with the chicken to season it as it roasts?

While food preparation waste may not be the largest contributor to our overall food waste, the NRDC claims that a decrease in our food waste of even 15 percent could feed 25 million Americans annually. Small changes go a long way.

The best things you could be cooking with things you might otherwise throw away:

  1. hash
  2. vegetable broth
  3. sweet or savory bread pudding
  4. veggie and cheese spreads/tapenades
  5. smoothies and juices

Recipes:
Hash is an dish with protein, veggies and some kind of starch (potatoes etc.) although you can substitute a grain like rice or quinoa.

The New York Times lists lots of simple and delicious hash recipes:


Vegetable and meat broths can be made easily from scraps and frozen until you need them. An easy starter recipe from Frugal Living:


Bread puddings are easy and flexible, substitute any kind of bread and add or subtract sweet and savory ingredients.

Ina Garten's Bread Pudding:


Veggie and cheese spreads can be made in minutes with bits and pieces of whatever you have lying around. Alton Brown has a great beginners recipe:


Smoothies are almost infinitely variable. Better Homes and Gardens provides a great selection of recipes:



Resources/References:

NRDC Report of Food Waste:
http://www.nrdc.org/food/files/wasted-food-IP.pdf

Sunday, February 10, 2013

No Bull About It


Keystone.

On the morning of my 29th birthday I stepped outside onto the raised front porch of a cabin near Kenai, Alaska with my cup of coffee only to come eye to eye with a Moose.  She was huge, majestic  and clearly the dominant animal.  And she had a calf with her.  I watched them for a while, coming in and out of the treeline until they disappeared into the fog.  What I remember most from this encounter is the air of dignity that surrounded these long and lumbering creatures, the possessors of old souls.  

The state of Minnesota announced this week that for the first time in the State's history low numbers mean there will be no moose hunting season.  This comes after a six year decline in the state's moose population from over 8000 to just above 2000, a seventy percent decrease.  Worse than that, researchers are unable to identify a cause for the decline.  While climate change, hunting, and disease are likely culprits, there is no definitive evidence for a causal relationship between any of these factors and the observed decrease in the population.  

Moose, like other large, dominant species, are facing urban encroachment, declining water and air quality, weather changes, and a healthy hunting community, in the form of both humans and wolves.  They are also dependent on healthy, mature forests for their winter survival, the kinds of forests that are disappearing more and more rapidly as we increase our demand for build-able land and construction resources.  It is important to pay attention to the decline of a species that stands over seven feet tall and can weigh up to 1300 pounds because as go those large species, so goes the rest of us.  The decline of the moose is a good warning to us that there is no species that is too big to fail.  Including us.  


References Cited:

Tuesday, May 26, 2009

A Walk In The Woods


saunterer.

A long weekend and the beginning of summer do a lot to remind us to go outside, breath the fresh air, listen to the birds, stretch our legs, and experience wildness. I think it’s important, amid the beer, fireworks, weenie roasts, and recreational vehicles that mark the American camping experience, to make sure that we do just that, stretch our legs and experience wildness. It’s not often anymore that the majority of us find ourselves away from the crush of noise, information, and development that comes with “civilized society”, and I think our distance from the wild plays a key role in our health and well-being, and our decision making as a people. Distancing ourselves from the wild is part of why we are able to devalue the environment, and that devaluation reveals itself in our politics, policies, and way of life. It allows us to waste resources, diminish habitat, allow entire species to go extinct, and engineer our bodies and our food.

I feel at my most engaged in the environment when walking through it. A walk in the wilderness does more to ease my mind, body, and soul than almost anything else. And it reminds me, in a tangible and profound way, that I am connected to this place, this world, this land, that it sustains me. Thoreau, in his 1862 essay, Walking, had this to say about the value of a walk in the woods, “I have met with but one or two persons in the course of my life who understood the art of Walking, that is, of taking walks, who had a genius, so to speak, for sauntering; which word is beautifully derived "from idle people who roved about the country, in the middle ages, and asked charity, under pretence of going à la sainte terre" — to the holy land… They who never go to the holy land in their walks, as they pretend, are indeed mere idlers and vagabonds, but they who do go there are saunterers in the good sense, such as I mean. Some, however, would derive the word from sans terre, without land or a home, which, therefore, in the good sense, will mean, having no particular home, but equally at home everywhere. For this is the secret of successful sauntering.”

We can make no progress in the improvement of our daily lives, in the fostering of health, community, sustainability, or peace, until we acknowledge and embrace our connection to the wilderness. Take a first step, take a walk.

To read the full text of Thoreau’s Walking:
http://thoreau.eserver.org/walking.html

To Read Emerson’s Nature:
http://oregonstate.edu/instruct/phl302/texts/emerson/nature-emerson-a.html#Chapter%20I

Photo courtesy of:
http://dinabloomphoto.files.wordpress.com/2008/06/edith.jpg

Monday, April 6, 2009

A Nice Ride

spotted.
For the last few months there has been ongoing debate over a U.S. Fish and Wildlife Service decision to neither designate critical habitat nor develop a recovery plan for the endangered jaguar. A recent ruling by U.S. District Judge John Roll said the agency did not use the best scientific evidence available in deciding that critical habitat for the jaguar was "not prudent" because Fish and Wildlife contended that its main threat in the United States was from being hunted, not from lack of habitat.

Jaguars once roamed from the southern tip of South America north to the region surrounding the U.S.-Mexico border. Today significant numbers of jaguars are found only in remote regions of South and Central America—particularly in the Amazon basin. In fact, of the three to five jaguars believed to still spend any portion of their time within the United States, only one is considered to have the majority of its habitat in the U.S.

That cat, known as Macho B, may have been the oldest know jaguar in the world.

On March 2, the Arizona Game and Fish Department resolved the issue independent of the legal system. Macho B was captured on Feb. 18 in a snare placed by the Arizona Game and Fish Department in an area outside Tuscon. The cat, which was described in field reports as healthy and robust, was tranquilized, equipped with a radio-tracking collar, and released.

Macho B was recaptured on March 2 after wildlife personnel reportedly feared that it might be in poor health. It was transported to the Phoenix Zoo, where a veterinarian said it had irreversible kidney failure and was euthanized the same day.

The federal government has opened a criminal investigation into the capture and death of Macho B amid accusations that a biologist working for the state illegally baited a trap to attract the cat.
The tragedy in this is that we will now spend more in legal fees, press coverage, and public outrage and debate far more resources than would have been allocated to the protection of critical habitat in the first place. And all the noise and outrage in the world will do nothing to help the few remaining jaguars whose range extends into the United States. Lets hope that what we learn from this is that we can’t afford to wait, or rather, the species with whom we share our home cannot afford for us to wait. Habitat protection, hunting restrictions, and recovery plans are crucial to maintaining biodiversity and our own quality of life. Do something.